PRODUCT DESCRIPTION A gluten free superseed, chia seeds are a source of Calcium and Iron, a high source of Fiber, and provide 3 grams of vegetarian Omega-3 per 1 tablespoon 15 gram bserving. Chia seeds also contain protein, essential vitamins and minerals and a host of antioxidants, giving them an ORAC value of 1,200 per 1 heaping tablespoon, 15 gram serving. The ORAC value is a measurement of the antioxidant capacity of different foods. It is said that Aztec warriors would consume a mixture of Chia and water during hunting trips to ensure stamina and endurance. These mild, nutty seeds are a fast and simple way to enhance your daily diet with an extra boost of dense superfood nutrition. Allergen Information: Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free. Storage Information: Refrigeration not required. Store in a cool, dry, dark place. Product Type: Superfoods/Functional Foods Channel Strategy: Natural Grocery, Superfoods, Functional Foods for Smoothies and Gluten Free Baking, High Fiber, Raw & Vegan Nutrition Structure/Function: Antioxidants, Anti-Aging, Energy, Performance, High ORAC, Fiber Support, Digestive Support, Weight Management, Vegetarian Omega-3, Salad Toppers. KEY FEATURES AND BENEFITS • Certified Organic, Gluten-Free, Kosher, Vegan, Non-GMO, Raw • A source of Calcium and Iron • A high source of Fiber with 5 grams per serving • A vegetarian source of beneficial Omega-3 with 3 grams per serving • A delicious addition to smoothies and trail mixes • No added flavors, fillers, preservatives, additives, sweeteners, carriers, stabilizers, excipients, oils or coatings